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Sarah & Duck Bake a Cake

In Sarah & Duck Bake a Cake, Sarah and Duck are baking a special cake for Duck’s birthday! They mix flour, milk, and baking powder to make it big and fluffy — but oops! The batter spills! Luckily, the cake starts talking and helps them fix it. When the cake comes out of the oven, Sarah realizes it’s now the cake’s birthday, too! So Sarah, Duck, and the talking cake go to the park to celebrate with songs and fruit loaf. This video is excerpted from BBC’s Sarah & Duck, a kids' show about the adventures between seven-year-old Sarah and her quacky, flappy best friend, Duck.

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Program:
Sarah & Duck
Time:
8:10
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Lesson Express

Q: Why is it important to wash your hands before baking?
A: Washing hands helps keep the food clean and safe to eat by getting rid of any dirt or germs.

Q: Why do Sarah and Duck need baking powder for their cake?
A: Baking powder helps the cake rise and become big and fluffy. Without it, the cake would be flat and not as soft!

Q: Why do you think Sarah and Duck decided to celebrate the cake’s birthday too?
A: They wanted to be kind and include the cake in the fun because it came to life! Sharing a birthday celebration makes everyone feel special.

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