4 of 4 results for "microbes"
Video
How Amphibians Have Mastered Both Land and Water

In How Amphibians Have Mastered Both Land and Water, evolutionary biologist Ben Garrod explains how frogs’ skin has adapted to help them survive in different environments. Specifically, frogs' skin helps them breathe both on land and in water. Learn how frogs can absorb oxygen through their skin, which is essential for their survival, especially for species like the Titicaca frog that never needs to surface to breathe. See how the structure of a frog's skin serves other functions, such as keeping out harmful microbes, and how different species of frogs have unique adaptations that help them thrive in their habitats. This video is excerpted from Secrets of Skin, a documentary series exploring the natural history of the body’s largest organ.

Student Article
Why Cheese Tastes So Good ... and Smells So Strange!
The article "Why Cheese Tastes So Good ... and Smells So Strange!" from BBC Science Focus explores why cheese is so delicious and sometimes smelly. It explains how bacteria and fungi change milk into cheese and create its unique flavors. The article also looks at why our brains crave cheesy foods and why we enjoy strange smells in cheese.
Student Article
Mysterious Borg DNA Can Copy Genes From Other Cells!
The article "Mysterious Borg DNA Can Copy Genes From Other Cells!" from BBC Science Focus explores the discovery of unique DNA entities. Found in wetland soil, these strands merge with archaeal host cells, enhancing their metabolism and gene capacity. Scientists believe Borgs could inspire CRISPR-like gene-editing tools and aid in combating climate change by boosting methane-eating microbes.
Student Article
Eating Insects Is Good for Your Gut
The article "Eating Insects Is Good for Your Gut" from BBC Science Focus reveals the findings of a clinical trial that shows that eating insects can increase beneficial gut bacteria and reduce inflammation, offering potential health benefits beyond their nutritional value.